SIC CODES

List of Economic Activities by word: fruit

If you are searching for an Economic Activity corresponding to "fruit" here you have a list of SIC items for this word

Economic Activities for fruit

There are 17 Economic Activities in all levels that containg the word "FRUIT" in their name or detailed description. Have you that what you are searching for?

  • Class 0113
    Growing of vegetables and melons, roots and tubers
    This class includes:
    ~ growing of leafy or stem vegetables such as:
    ~ artichokes
    ~ asparagus
    ~ cabbages
    ~ cauliflower and broccoli
    ~ lettuce and chicory
    ~ spinach
    ~ other leafy or stem vegetables
    ~ growing of FRUIT bearing vegetables such as:
    ~ cucumbers and gherkins
    ~ eggplants (aubergines)
    ~ tomatoes
    ~ watermelons
    ~ cantaloupes
    ~ other melons and FRUIT,bearing vegetables
    ~ growing of root, bulb or tuberous vegetables such as:
    ~ carrots
    ~ turnips
    ~ garlic
    ~ onions (incl. shallots)
    ~ leeks and other alliaceous vegetables
    ~ other root, bulb or tuberous vegetables
    ~ growing of mushrooms and truffles
    ~ growing of vegetable seeds, except beet seeds
    ~ growing of sugar beet
    ~ growing of other vegetables
    ~ growing of roots and tubers such as:
    ~ potatoes
    ~ sweet potatoes
    ~ cassava
    ~ yams
    ~ other roots and tubers

  • Class 0125
    Growing of other tree and bush fruits and nuts
    This class includes:
    ~ growing of berries:
    ~ blueberries
    ~ currants
    ~ gooseberries
    ~ kiwi fruit
    ~ raspberries
    ~ strawberries
    ~ other berries
    ~ growing of FRUIT seeds
    ~ growing of edible nuts:
    ~ almonds
    ~ cashew nuts
    ~ chestnuts
    ~ hazelnuts
    ~ pistachios
    ~ walnuts
    ~ other nuts
    ~ growing of other tree and bush fruits:
    ~ locust beans

  • Class 0161
    Support activities for crop production
    This class includes:
    ~ agricultural activities on a fee or contract basis:
    ~ preparation of fields
    ~ establishing a crop
    ~ treatment of crops
    ~ crop spraying, including by air
    ~ trimming of FRUIT trees and vines
    ~ transplanting of rice, thinning of beets
    ~ harvesting
    ~ pest control (including rabbits) in connection with agriculture
    ~ operation of agricultural irrigation equipment

    This class also includes:
    ~ provision of agricultural machinery with operators and crew
    ~ maintenance of land to keep it in good condition for agricultural use

  • Class 0163
    Post-harvest crop activities
    This class includes:
    ~ preparation of crops for primary markets, i.e. cleaning, trimming, grading, disinfecting
    ~ cotton ginning
    ~ preparation of tobacco leaves
    ~ preparation of cocoa beans
    ~ waxing of fruit
    ~ sun-drying of FRUIT and vegetables


  • Class 4721
    Retail sale of food in specialized stores
    This class includes:
    ~ retail sale of any the following types of goods:
    ~ fresh or preserved FRUIT and vegetables
    ~ dairy products and eggs
    ~ meat and meat products (including poultry)
    ~ fish, other seafood and products thereof
    ~ bakery products
    ~ sugar confectionery
    ~ other food products

  • Class 1030
    Processing and preserving of FRUIT and vegetables
    This class includes:
    ~ manufacture of food consisting chiefly of FRUIT or vegetables, except ready-made dishes in frozen or canned form
    ~ preserving of FRUIT, nuts or vegetables: freezing, drying, immersing in oil or in vinegar, canning etc.
    ~ manufacture of FRUIT or vegetable food products
    ~ manufacture of FRUIT or vegetable juices
    ~ manufacture of jams, marmalades and table jellies
    ~ processing and preserving of potatoes:
    ~ manufacture of prepared frozen potatoes
    ~ manufacture of dehydrated mashed potatoes
    ~ manufacture of potato snacks
    ~ manufacture of potato crisps
    ~ manufacture of potato flour and meal
    ~ roasting of nuts
    ~ manufacture of nut foods and pastes

    This class also includes:
    ~ industrial peeling of potatoes
    ~ production of concentrates from fresh fruits and vegetables
    ~ manufacture of perishable prepared foods of FRUIT and vegetables, such as:
    ~ salads
    ~ peeled or cut vegetables
    ~ tofu (bean curd)

  • Class 1073
    Manufacture of cocoa, chocolate and sugar confectionery
    This class includes:
    ~ manufacture of cocoa, cocoa butter, cocoa fat, cocoa oil
    ~ manufacture of chocolate and chocolate confectionery
    ~ manufacture of sugar confectionery: caramels, cachous, nougats, fondant, white chocolate
    ~ manufacture of chewing gum
    ~ preserving in sugar of FRUIT, nuts, FRUIT peels and other parts of plants
    ~ manufacture of confectionery lozenges and pastilles

  • Class 1102
    Manufacture of wines
    This class includes:
    ~ manufacture of wine
    ~ manufacture of sparkling wine
    ~ manufacture of wine from concentrated grape must
    ~ manufacture of fermented but not distilled alcoholic beverages: sake, cider, perry, mead, other FRUIT wines and mixed beverages containing alcohol
    ~ manufacture of vermouth and the like

    This class also includes:
    ~ blending of wine
    ~ manufacture of low or non-alcoholic wine

  • Class 1104
    Manufacture of soft drinks; production of mineral waters and other bottled waters
    This class includes:
    ~ manufacture of non-alcoholic beverages, except non-alcoholic beer and wine
    ~ production of natural mineral waters and other bottled waters
    ~ manufacture of soft drinks:
    ~ non-alcoholic flavoured and/or sweetened waters: lemonade, orangeade, cola, FRUIT drinks, tonic waters etc.

  • Class 2821
    Manufacture of agricultural and forestry machinery
    This class includes:
    ~ manufacture of tractors used in agriculture and forestry
    ~ manufacture of walking (pedestrian-controlled) tractors
    ~ manufacture of mowers, including lawnmowers
    ~ manufacture of agricultural self-loading or self-unloading trailers or semi-trailers
    ~ manufacture of agricultural machinery for soil preparation, planting or fertilizing:
    ~ ploughs, manure spreaders, seeders, harrows etc.
    ~ manufacture of harvesting or threshing machinery:
    ~ harvesters, threshers, sorters etc.
    ~ manufacture of milking machines
    ~ manufacture of spraying machinery for agricultural use
    ~ manufacture of diverse agricultural machinery:
    ~ poultry-keeping machinery, bee-keeping machinery, equipment for preparing fodder etc.
    ~ machines for cleaning, sorting or grading eggs, FRUIT etc.


  • Class 2825
    Manufacture of machinery for food, beverage and tobacco processing
    This class includes:
    ~ manufacture of agricultural dryers
    ~ manufacture of machinery for the dairy industry:
    ~ cream separators
    ~ milk processing machinery (e.g. homogenizers)
    ~ milk converting machinery (e.g. butter chums, butter workers and moulding machines)
    ~ cheese-making machines (e.g. homogenizers, moulders, presses) etc.
    ~ manufacture of machinery for the grain milling industry:
    ~ machinery to clean, sort or grade seeds, grain or dried leguminous vegetables (winnowers, sieving belts, separators, grain brushing machines etc.)
    ~ machinery to produce flour and meal etc. (grinding mills, feeders, sifters, bran cleaners, blenders, rice hullers, pea splitters)
    ~ manufacture of presses, crushers etc. used to make wine, cider, FRUIT juices etc.
    ~ manufacture of machinery for the bakery industry or for making macaroni, spaghetti or similar products:
    ~ bakery ovens, dough mixers, dough-dividers, moulders, slicers, cake depositing machines etc.
    ~ manufacture of machines and equipment to process diverse foods:
    ~ machinery to make confectionery, cocoa or chocolate; to manufacture sugar; for breweries; to process meat or poultry; to prepare FRUIT, nuts or vegetables; to prepare fish, shellfish or other seafood
    ~ machinery for filtering and purifying
    ~ other machinery for the industrial preparation or manufacture of food or drink
    ~ manufacture of machinery for the extraction or preparation of animal or vegetable fats or oils
    ~ manufacture of machinery for the preparation of tobacco and for the making of cigarettes or cigars, or for pipe or chewing tobacco or snuff
    ~ manufacture of machinery for the preparation of food in hotels and restaurants

  • Class 4630
    Wholesale of food, beverages and tobacco
    This class includes:
    ~ wholesale of FRUIT and vegetables
    ~ wholesale of dairy products
    ~ wholesale of eggs and egg products
    ~ wholesale of edible oils and fats of animal or vegetable origin
    ~ wholesale of meat and meat products
    ~ wholesale of fishery products
    ~ wholesale of sugar, chocolate and sugar confectionery
    ~ wholesale of bakery products
    ~ wholesale of beverages
    ~ wholesale of coffee, tea, cocoa and spices
    ~ wholesale of tobacco products

    This class also includes:
    ~ buying of wine in bulk and bottling without transformation
    ~ wholesale of feed for pet animals

  • Class 3290
    Other manufacturing n.e.c.
    This class includes:
    ~ manufacture of protective safety equipment
    ~ manufacture of fire-resistant and protective safety clothing
    ~ manufacture of linemen's safety belts and other belts for occupational use
    ~ manufacture of cork life preservers
    ~ manufacture of plastics hard hats and other personal safety equipment of plastics (e.g. athletic helmets)
    ~ manufacture of fire-fighting protection suits
    ~ manufacture of metal safety headgear and other metal personal safety devices
    ~ manufacture of ear and noise plugs (e.g. for swimming and noise protection)
    ~ manufacture of gas masks
    ~ manufacture of brooms and brushes, including brushes constituting parts of machines, hand-operated mechanical floor sweepers, mops and feather dusters, paint brushes, paint pads and rollers, squeegees and other brushes, brooms, mops etc.
    ~ manufacture of shoe and clothes brushes
    ~ manufacture of pens and pencils of all kinds whether or not mechanical
    ~ manufacture of pencil leads
    ~ manufacture of date, sealing or numbering stamps, hand-operated devices for printing, or embossing labels, hand printing sets, prepared typewriter ribbons and inked pads
    ~ manufacture of globes
    ~ manufacture of umbrellas, sun-umbrellas, walking sticks, seat-sticks
    ~ manufacture of buttons, press-fasteners, snap-fasteners, press-studs, slide fasteners
    ~ manufacture of cigarette lighters
    ~ manufacture of articles of personal use: smoking pipes, scent sprays, vacuum flasks and other vacuum vessels for personal or household use, wigs, false beards, eyebrows
    ~ manufacture of miscellaneous articles: candles, tapers and the like; bouquets, wreaths and floral baskets; artificial flowers, FRUIT and foliage; jokes and novelties; hand sieves and hand riddles; tailors' dummies; burial caskets etc.
    ~ taxidermy activities

  • Class 5630
    Beverage serving activities
    This class includes the preparation and serving of beverages for immediate consumption on the premises.

    This class includes activities of:
    ~ bars
    ~ taverns
    ~ cocktail lounges
    ~ discotheques (with beverage serving predominant)
    ~ beer parlors and pubs
    ~ coffee shops
    ~ FRUIT juice bars
    ~ mobile beverage vendors

  • Group 103
    Processing and preserving of FRUIT and vegetables
    See class 1030.
  • Division 10
    Manufacture of food products
    This division includes the processing of the products of agriculture, forestry and fishing into food for humans or animals, and includes the production of various intermediate products that are not directly food products. The activity often generates associated products of greater or lesser value (for example, hides from slaughtering, or oilcake from oil production).
    This division is organized by activities dealing with different kinds of products: meat, fish, FRUIT and vegetables, fats and oils, milk products, grain mill products, animal feeds and other food products. Production can be carried out for own account, as well as for third parties, as in custom slaughtering.
    Some activities are considered manufacturing (for example, those performed in bakeries, pastry shops, and prepared meat shops etc. which sell their own production) even though there is retail sale of the products in the producers' own shop. However, where the processing is minimal and does not lead to a real transformation, the unit is classified to Wholesale and retail trade (section G).

    Production of animal feeds from slaughter waste or by-products is classified in 1080, while processing food and beverage waste into secondary raw material is classified to 3830, and disposal of food and beverage waste in 3821.

  • Division 11
    Manufacture of beverages
    This division includes the manufacture of beverages, such as nonalcoholic beverages and mineral water, manufacture of alcoholic beverages mainly through fermentation, beer and wine, and the manufacture of distilled alcoholic beverages.

    This division excludes the production of FRUIT and vegetable juices (see class 1030), the manufacture of milk-based drinks (see class 1050) and the manufacture of coffee, tea and maté products (see class 1079).